Urbanatomy - Korean Cuisine Yongsusan

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Korean Cuisine Yongsusan

that's PRD

Jun 5, 2008

Kelly Wang

View: 412

Yongsusan is a high end restaurant chain in South Korea, serving the finest cuisine to personalities and celebrities from both home and abroad. Its first Chinese branch is established on the same standards, with six resident chefs from their Korean restaurants, imported bronze dining utensils, and even a factory on the outskirts of Guangzhou for that all-too-important Kimchi. Yongsusan offers mainly set meals (lunch from 128RMB and dinner from 380RMB) along with a selected a la carte menu, while the tastes are kept light and mild for a healthy dining theme.

The Steamed Pork & Kimchi (138RMB) is one of our recommendations; tasty fried pork belly and pickled turnip wrapped in boiled cabbage. The Grilled Beef (128RMB) is a hearty treat, with Australian beef pan fried and then kept in rich beef juice which truly reflects those long-lived Korean cooking traditions. To accentuate a pure dining experience, Yongsusan uses a lot of natural
wood, bamboo planks and rough rocks to create a calming ambience. Although prices may be higher than desired, it is worth the occasional splurge for their top notch standards.

4A, Tian Yu Building, 8, Lin He Zhong Lu, Tianhe District (8730 4117) 龙水山韩国料理，天河区林和中路8号天誉大厦4A

Opening hours: 11am – 10pm
Payment: all cards
Price: 300RMBpp + 10% service charge

Tags : Korean food

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